What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Saint Vincent and the Grenadines and Trinidad and Tobago?

0 1000 USD per US$ of GDP, with Saint Vincent and the Grenadines ahead.

How many years of comparable data are there for Saint Vincent and the Grenadines and Trinidad and Tobago?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Saint Vincent and the Grenadines vs Trinidad and Tobago: Meat of pig: Gross Production Value (constant 2014-2016) … US unit

Saint Vincent and the Grenadines

0 1000 USD per US$ of GDP

in 2024

Trinidad and Tobago

0 1000 USD per US$ of GDP

in 2024

Saint Vincent and the Grenadines rank

78th

Trinidad and Tobago rank

79th

Meat of pig: Gross Production Value (constant 2014-2016) … US unit over time

Saint Vincent and the Grenadines
Trinidad and Tobago

How they compare

Saint Vincent and the Grenadines currently reports 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Trinidad and Tobago, a difference of 0 1000 USD per US$ of GDP.

Across all 64 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Saint Vincent and the Grenadines ranks 78th and Trinidad and Tobago ranks 79th of 114 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Saint Vincent and the Grenadines	Trinidad and Tobago	Difference	Ahead
1960s	0.0001 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0.0001 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
1970s	0.0001 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
1980s	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
1990s	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
2000s	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
2010s	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines
2020s	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	0 1000 USD per US$ of GDP	Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Saint Vincent and the Grenadines or Trinidad and Tobago?: Saint Vincent and the Grenadines, at 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Trinidad and Tobago as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Saint Vincent and the Grenadines and Trinidad and Tobago?: 0 1000 USD per US$ of GDP, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Trinidad and Tobago?: 64 years are reported by both, from 1961 to 2024.
How do Saint Vincent and the Grenadines and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Saint Vincent and the Grenadines ranks 78th and Trinidad and Tobago ranks 79th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Saint Vincent and the Grenadines vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-9/st-vincent-and-the-grenadines/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-9/st-vincent-and-the-grenadines/trinidad-and-tobago/">Saint Vincent and the Grenadines vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP
Unit: 1000 USD per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,028 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.