Bulgaria vs Togo: Meat of pig: Gross Production Value (constant 2014-2016) … US unit

Bulgaria
0 1000 USD per US$ of GDP
in 2017
Togo
0 1000 USD per US$ of GDP
in 2024
Bulgaria rank
23rd
Togo rank
20th

Meat of pig: Gross Production Value (constant 2014-2016) … US unit over time

  • Bulgaria
  • Togo
0000196119922024

How they compare

Togo currently reports 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Bulgaria, a difference of 0 1000 USD per US$ of GDP.

That makes Togo's figure about 1.2 times Bulgaria's.

The two have swapped places 1 time across 31 shared years of data; in 1980 it was Bulgaria ahead.

Bulgaria ranks 23rd and Togo ranks 20th of 114 countries.

Across the 4 decades both report, Bulgaria averaged higher in 3 and Togo in 1.

Head to head by decade

Decade Bulgaria Togo Difference Ahead
1980s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Bulgaria
1990s 0.0001 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Bulgaria
2000s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Bulgaria
2010s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Togo?
Togo, at 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Bulgaria as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Togo?
0 1000 USD per US$ of GDP, with Togo ahead.
How many years of comparable data are there for Bulgaria and Togo?
31 years are reported by both, from 1980 to 2017.
How do Bulgaria and Togo rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bulgaria ranks 23rd and Togo ranks 20th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bulgaria vs Togo: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-9/bulgaria/togo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-9/bulgaria/togo/">Bulgaria vs Togo: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP
Unit
1000 USD per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,028 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.