How many years of comparable data are there for Serbia and Switzerland?

19 years are reported by both, from 2006 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Serbia vs Switzerland: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Serbia

0.0885 1000 USD per person

in 2024

Switzerland

0.0833 1000 USD per person

in 2024

Serbia rank

8th

Switzerland rank

11th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Serbia
Switzerland

How they compare

Serbia currently reports 0.0885 1000 USD per person against 0.0833 1000 USD per person in Switzerland, a difference of 0.0052 1000 USD per person.

That makes Serbia's figure about 1.1 times Switzerland's.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was Switzerland ahead.

Serbia ranks 8th and Switzerland ranks 11th of 114 countries.

Switzerland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Serbia	Switzerland	Difference	Ahead
2000s	0.0709 1000 USD per person	0.1107 1000 USD per person	0.0398 1000 USD per person	Switzerland
2010s	0.0811 1000 USD per person	0.1027 1000 USD per person	0.0216 1000 USD per person	Switzerland
2020s	0.0881 1000 USD per person	0.0897 1000 USD per person	0.0016 1000 USD per person	Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Serbia or Switzerland?: Serbia, at 0.0885 1000 USD per person against 0.0833 1000 USD per person in Switzerland as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Serbia and Switzerland?: 0.0052 1000 USD per person, with Serbia ahead.
How many years of comparable data are there for Serbia and Switzerland?: 19 years are reported by both, from 2006 to 2024.
How do Serbia and Switzerland rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Serbia ranks 8th and Switzerland ranks 11th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Switzerland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/serbia/switzerland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/serbia/switzerland/">Serbia vs Switzerland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.