How many years of comparable data are there for Italy and Poland?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Italy vs Poland: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Italy

0.0681 1000 USD per person

in 2017

Poland

0.0617 1000 USD per person

in 2017

Italy rank

16th

Poland rank

18th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Italy
Poland

How they compare

Italy currently reports 0.0681 1000 USD per person against 0.0617 1000 USD per person in Poland, a difference of 0.0064 1000 USD per person.

That makes Italy's figure about 1.1 times Poland's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Poland ahead.

Italy ranks 16th and Poland ranks 18th of 114 countries.

Across the 6 decades both report, Italy averaged higher in 1 and Poland in 5.

Head to head by decade

Decade	Italy	Poland	Difference	Ahead
1960s	0.0275 1000 USD per person	0.0665 1000 USD per person	0.039 1000 USD per person	Poland
1970s	0.0426 1000 USD per person	0.0801 1000 USD per person	0.0375 1000 USD per person	Poland
1980s	0.0608 1000 USD per person	0.071 1000 USD per person	0.0102 1000 USD per person	Poland
1990s	0.0701 1000 USD per person	0.0842 1000 USD per person	0.0141 1000 USD per person	Poland
2000s	0.0814 1000 USD per person	0.0856 1000 USD per person	0.0042 1000 USD per person	Poland
2010s	0.0752 1000 USD per person	0.0661 1000 USD per person	0.0091 1000 USD per person	Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Italy or Poland?: Italy, at 0.0681 1000 USD per person against 0.0617 1000 USD per person in Poland as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Italy and Poland?: 0.0064 1000 USD per person, with Italy ahead.
How many years of comparable data are there for Italy and Poland?: 57 years are reported by both, from 1961 to 2017.
How do Italy and Poland rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Italy ranks 16th and Poland ranks 18th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Poland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/italy/poland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/italy/poland/">Italy vs Poland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.