How many years of comparable data are there for Honduras and Jamaica?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Honduras vs Jamaica: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Honduras

0.0015 1000 USD per person

in 2024

Jamaica

0.0019 1000 USD per person

in 2024

Honduras rank

88th

Jamaica rank

85th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Honduras
Jamaica

How they compare

Jamaica currently reports 0.0019 1000 USD per person against 0.0015 1000 USD per person in Honduras, a difference of 0.0004 1000 USD per person.

That makes Jamaica's figure about 1.3 times Honduras's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Honduras ahead.

Honduras ranks 88th and Jamaica ranks 85th of 114 countries.

Honduras has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Honduras	Jamaica	Difference	Ahead
1960s	0.0085 1000 USD per person	0.0013 1000 USD per person	0.0072 1000 USD per person	Honduras
1970s	0.007 1000 USD per person	0.0019 1000 USD per person	0.0051 1000 USD per person	Honduras
1980s	0.0059 1000 USD per person	0.0018 1000 USD per person	0.0041 1000 USD per person	Honduras
1990s	0.0044 1000 USD per person	0.0016 1000 USD per person	0.0028 1000 USD per person	Honduras
2000s	0.0031 1000 USD per person	0.0016 1000 USD per person	0.0015 1000 USD per person	Honduras
2010s	0.003 1000 USD per person	0.0015 1000 USD per person	0.0015 1000 USD per person	Honduras
2020s	0.0017 1000 USD per person	0.0017 1000 USD per person	0 1000 USD per person	Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Honduras or Jamaica?: Jamaica, at 0.0019 1000 USD per person against 0.0015 1000 USD per person in Honduras as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Honduras and Jamaica?: 0.0004 1000 USD per person, with Jamaica ahead.
How many years of comparable data are there for Honduras and Jamaica?: 64 years are reported by both, from 1961 to 2024.
How do Honduras and Jamaica rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Honduras ranks 88th and Jamaica ranks 85th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Honduras vs Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/honduras/jamaica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/honduras/jamaica/">Honduras vs Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.