Germany vs Spain: Meat of pig: Gross Production Value (constant 2014-2016) … US capita
Germany
0.0908 1000 USD per person
in 2017
Spain
0.1302 1000 USD per person
in 2017
Germany rank
7th
Spain rank
4th
Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time
- Germany
- Spain
How they compare
Spain currently reports 0.1302 1000 USD per person against 0.0908 1000 USD per person in Germany, a difference of 0.0394 1000 USD per person.
That makes Spain's figure about 1.4 times Germany's.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Germany ahead.
Germany ranks 7th and Spain ranks 4th of 114 countries.
Across the 6 decades both report, Germany averaged higher in 4 and Spain in 2.
Head to head by decade
| Decade | Germany | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0683 1000 USD per person | 0.0147 1000 USD per person | 0.0536 1000 USD per person | Germany |
| 1970s | 0.085 1000 USD per person | 0.0255 1000 USD per person | 0.0595 1000 USD per person | Germany |
| 1980s | 0.1009 1000 USD per person | 0.0513 1000 USD per person | 0.0495 1000 USD per person | Germany |
| 1990s | 0.0793 1000 USD per person | 0.0774 1000 USD per person | 0.0019 1000 USD per person | Germany |
| 2000s | 0.0864 1000 USD per person | 0.1033 1000 USD per person | 0.0169 1000 USD per person | Spain |
| 2010s | 0.096 1000 USD per person | 0.1121 1000 USD per person | 0.0161 1000 USD per person | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Germany or Spain?
- Spain, at 0.1302 1000 USD per person against 0.0908 1000 USD per person in Germany as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Germany and Spain?
- 0.0394 1000 USD per person, with Spain ahead.
- How many years of comparable data are there for Germany and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Spain rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Germany ranks 7th and Spain ranks 4th of 114 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.