Finland vs Italy: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Finland
0.0578 1000 USD per person
in 2017
Italy
0.0681 1000 USD per person
in 2017
Finland rank
19th
Italy rank
16th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

  • Finland
  • Italy
0.020.040.060.08196119892017

How they compare

Italy currently reports 0.0681 1000 USD per person against 0.0578 1000 USD per person in Finland, a difference of 0.0103 1000 USD per person.

That makes Italy's figure about 1.2 times Finland's.

The two have swapped places 8 times across 57 shared years of data; in 1961 it was Italy ahead.

Finland ranks 19th and Italy ranks 16th of 114 countries.

Across the 6 decades both report, Finland averaged higher in 3 and Italy in 3.

Head to head by decade

Decade Finland Italy Difference Ahead
1960s 0.0286 1000 USD per person 0.0275 1000 USD per person 0.0011 1000 USD per person Finland
1970s 0.0499 1000 USD per person 0.0426 1000 USD per person 0.0073 1000 USD per person Finland
1980s 0.0636 1000 USD per person 0.0608 1000 USD per person 0.0028 1000 USD per person Finland
1990s 0.0608 1000 USD per person 0.0701 1000 USD per person 0.0092 1000 USD per person Italy
2000s 0.0658 1000 USD per person 0.0814 1000 USD per person 0.0156 1000 USD per person Italy
2010s 0.0621 1000 USD per person 0.0752 1000 USD per person 0.013 1000 USD per person Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Finland or Italy?
Italy, at 0.0681 1000 USD per person against 0.0578 1000 USD per person in Finland as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Finland and Italy?
0.0103 1000 USD per person, with Italy ahead.
How many years of comparable data are there for Finland and Italy?
57 years are reported by both, from 1961 to 2017.
How do Finland and Italy rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Finland ranks 19th and Italy ranks 16th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Italy: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/finland/italy/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,388 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.