Ecuador vs Saint Lucia: Meat of pig: Gross Production Value (constant 2014-2016) … US capita
Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time
- Ecuador
- Saint Lucia
How they compare
Ecuador currently reports 0.0265 1000 USD per person against 0.0249 1000 USD per person in Saint Lucia, a difference of 0.0016 1000 USD per person.
That makes Ecuador's figure about 1.1 times Saint Lucia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Ecuador ranks 44th and Saint Lucia ranks 46th of 114 countries.
Across the 7 decades both report, Ecuador averaged higher in 1 and Saint Lucia in 6.
Head to head by decade
| Decade | Ecuador | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0118 1000 USD per person | 0.0248 1000 USD per person | 0.013 1000 USD per person | Saint Lucia |
| 1970s | 0.0122 1000 USD per person | 0.0171 1000 USD per person | 0.0049 1000 USD per person | Saint Lucia |
| 1980s | 0.0148 1000 USD per person | 0.0184 1000 USD per person | 0.0036 1000 USD per person | Saint Lucia |
| 1990s | 0.0171 1000 USD per person | 0.0227 1000 USD per person | 0.0057 1000 USD per person | Saint Lucia |
| 2000s | 0.0173 1000 USD per person | 0.022 1000 USD per person | 0.0048 1000 USD per person | Saint Lucia |
| 2010s | 0.0184 1000 USD per person | 0.016 1000 USD per person | 0.0024 1000 USD per person | Ecuador |
| 2020s | 0.0224 1000 USD per person | 0.0251 1000 USD per person | 0.0026 1000 USD per person | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Ecuador or Saint Lucia?
- Ecuador, at 0.0265 1000 USD per person against 0.0249 1000 USD per person in Saint Lucia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Ecuador and Saint Lucia?
- 0.0016 1000 USD per person, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ecuador ranks 44th and Saint Lucia ranks 46th of 114 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.