How many years of comparable data are there for Cyprus and Italy?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Italy: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Cyprus

0.075 1000 USD per person

in 2017

Italy

0.0681 1000 USD per person

in 2017

Cyprus rank

13th

Italy rank

16th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Cyprus
Italy

How they compare

Cyprus currently reports 0.075 1000 USD per person against 0.0681 1000 USD per person in Italy, a difference of 0.0069 1000 USD per person.

That makes Cyprus's figure about 1.1 times Italy's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Italy ahead.

Cyprus ranks 13th and Italy ranks 16th of 114 countries.

Across the 6 decades both report, Cyprus averaged higher in 5 and Italy in 1.

Head to head by decade

Decade	Cyprus	Italy	Difference	Ahead
1960s	0.0178 1000 USD per person	0.0275 1000 USD per person	0.0097 1000 USD per person	Italy
1970s	0.0461 1000 USD per person	0.0426 1000 USD per person	0.0035 1000 USD per person	Cyprus
1980s	0.0673 1000 USD per person	0.0608 1000 USD per person	0.0064 1000 USD per person	Cyprus
1990s	0.1038 1000 USD per person	0.0701 1000 USD per person	0.0337 1000 USD per person	Cyprus
2000s	0.1155 1000 USD per person	0.0814 1000 USD per person	0.0341 1000 USD per person	Cyprus
2010s	0.0887 1000 USD per person	0.0752 1000 USD per person	0.0136 1000 USD per person	Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cyprus or Italy?: Cyprus, at 0.075 1000 USD per person against 0.0681 1000 USD per person in Italy as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cyprus and Italy?: 0.0069 1000 USD per person, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Italy?: 57 years are reported by both, from 1961 to 2017.
How do Cyprus and Italy rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Cyprus ranks 13th and Italy ranks 16th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Italy: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/cyprus/italy/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/cyprus/italy/">Cyprus vs Italy: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.