How many years of comparable data are there for Croatia and Sweden?

26 years are reported by both, from 1992 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Sweden: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Croatia

0.0426 1000 USD per person

in 2017

Sweden

0.0432 1000 USD per person

in 2017

Croatia rank

28th

Sweden rank

27th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Croatia
Sweden

How they compare

Sweden currently reports 0.0432 1000 USD per person against 0.0426 1000 USD per person in Croatia, a difference of 0.0006 1000 USD per person.

Across all 26 years both countries report, Sweden has been ahead every year.

Croatia ranks 28th and Sweden ranks 27th of 114 countries.

Sweden has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Croatia	Sweden	Difference	Ahead
1990s	0.0239 1000 USD per person	0.0638 1000 USD per person	0.0399 1000 USD per person	Sweden
2000s	0.0313 1000 USD per person	0.055 1000 USD per person	0.0237 1000 USD per person	Sweden
2010s	0.0366 1000 USD per person	0.045 1000 USD per person	0.0084 1000 USD per person	Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Croatia or Sweden?: Sweden, at 0.0432 1000 USD per person against 0.0426 1000 USD per person in Croatia as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Croatia and Sweden?: 0.0006 1000 USD per person, with Sweden ahead.
How many years of comparable data are there for Croatia and Sweden?: 26 years are reported by both, from 1992 to 2017.
How do Croatia and Sweden rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Croatia ranks 28th and Sweden ranks 27th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/sweden/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/sweden/">Croatia vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.