How many years of comparable data are there for Croatia and Romania?

25 years are reported by both, from 1993 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Romania: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Croatia

0.0426 1000 USD per person

in 2017

Romania

0.0461 1000 USD per person

in 2017

Croatia rank

28th

Romania rank

26th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Croatia
Romania

How they compare

Romania currently reports 0.0461 1000 USD per person against 0.0426 1000 USD per person in Croatia, a difference of 0.0035 1000 USD per person.

That makes Romania's figure about 1.1 times Croatia's.

The two have swapped places 2 times across 25 shared years of data; in 1993 it was Romania ahead.

Croatia ranks 28th and Romania ranks 26th of 114 countries.

Romania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Croatia	Romania	Difference	Ahead
1990s	0.0237 1000 USD per person	0.0675 1000 USD per person	0.0438 1000 USD per person	Romania
2000s	0.0313 1000 USD per person	0.046 1000 USD per person	0.0147 1000 USD per person	Romania
2010s	0.0366 1000 USD per person	0.0417 1000 USD per person	0.0051 1000 USD per person	Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Croatia or Romania?: Romania, at 0.0461 1000 USD per person against 0.0426 1000 USD per person in Croatia as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Croatia and Romania?: 0.0035 1000 USD per person, with Romania ahead.
How many years of comparable data are there for Croatia and Romania?: 25 years are reported by both, from 1993 to 2017.
How do Croatia and Romania rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Croatia ranks 28th and Romania ranks 26th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Romania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/romania/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/romania/">Croatia vs Romania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.