Congo vs Kenya: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Congo
0.0009 1000 USD per person
in 2024
Kenya
0.0014 1000 USD per person
in 2024
Congo rank
92nd
Kenya rank
90th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

  • Congo
  • Kenya
00.0020.0040.006196119922024

How they compare

Kenya currently reports 0.0014 1000 USD per person against 0.0009 1000 USD per person in Congo, a difference of 0.0005 1000 USD per person.

That makes Kenya's figure about 1.5 times Congo's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Congo ahead.

Congo ranks 92nd and Kenya ranks 90th of 114 countries.

Across the 7 decades both report, Congo averaged higher in 6 and Kenya in 1.

Head to head by decade

Decade Congo Kenya Difference Ahead
1960s 0.0044 1000 USD per person 0.0007 1000 USD per person 0.0037 1000 USD per person Congo
1970s 0.0053 1000 USD per person 0.0005 1000 USD per person 0.0047 1000 USD per person Congo
1980s 0.0035 1000 USD per person 0.0005 1000 USD per person 0.003 1000 USD per person Congo
1990s 0.0037 1000 USD per person 0.0007 1000 USD per person 0.003 1000 USD per person Congo
2000s 0.002 1000 USD per person 0.001 1000 USD per person 0.001 1000 USD per person Congo
2010s 0.0016 1000 USD per person 0.0008 1000 USD per person 0.0009 1000 USD per person Congo
2020s 0.001 1000 USD per person 0.0015 1000 USD per person 0.0005 1000 USD per person Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Congo or Kenya?
Kenya, at 0.0014 1000 USD per person against 0.0009 1000 USD per person in Congo as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Congo and Kenya?
0.0005 1000 USD per person, with Kenya ahead.
How many years of comparable data are there for Congo and Kenya?
64 years are reported by both, from 1961 to 2024.
How do Congo and Kenya rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Congo ranks 92nd and Kenya ranks 90th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Kenya: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/congo-rep/kenya/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/congo-rep/kenya/">Congo vs Kenya: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,388 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.