How many years of comparable data are there for Chile and Italy?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chile vs Italy: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Chile

0.0706 1000 USD per person

in 2024

Italy

0.0681 1000 USD per person

in 2017

Chile rank

14th

Italy rank

16th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Chile
Italy

How they compare

Chile currently reports 0.0706 1000 USD per person against 0.0681 1000 USD per person in Italy, a difference of 0.0025 1000 USD per person.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Italy ahead.

Chile ranks 14th and Italy ranks 16th of 114 countries.

Italy has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Chile	Italy	Difference	Ahead
1960s	0.0085 1000 USD per person	0.0275 1000 USD per person	0.019 1000 USD per person	Italy
1970s	0.0091 1000 USD per person	0.0426 1000 USD per person	0.0335 1000 USD per person	Italy
1980s	0.0139 1000 USD per person	0.0608 1000 USD per person	0.0469 1000 USD per person	Italy
1990s	0.0286 1000 USD per person	0.0701 1000 USD per person	0.0415 1000 USD per person	Italy
2000s	0.0593 1000 USD per person	0.0814 1000 USD per person	0.0221 1000 USD per person	Italy
2010s	0.0706 1000 USD per person	0.0752 1000 USD per person	0.0046 1000 USD per person	Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Chile or Italy?: Chile, at 0.0706 1000 USD per person against 0.0681 1000 USD per person in Italy as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Chile and Italy?: 0.0025 1000 USD per person, with Chile ahead.
How many years of comparable data are there for Chile and Italy?: 57 years are reported by both, from 1961 to 2017.
How do Chile and Italy rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Chile ranks 14th and Italy ranks 16th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Italy: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/chile/italy/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/chile/italy/">Chile vs Italy: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.