Chile vs Hungary: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Chile
0.0706 1000 USD per person
in 2024
Hungary
0.0691 1000 USD per person
in 2017
Chile rank
14th
Hungary rank
15th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

  • Chile
  • Hungary
00.050.10.150.2196119922024

How they compare

Chile currently reports 0.0706 1000 USD per person against 0.0691 1000 USD per person in Hungary, a difference of 0.0015 1000 USD per person.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Hungary ahead.

Chile ranks 14th and Hungary ranks 15th of 114 countries.

Across the 6 decades both report, Chile averaged higher in 1 and Hungary in 5.

Head to head by decade

Decade Chile Hungary Difference Ahead
1960s 0.0085 1000 USD per person 0.0892 1000 USD per person 0.0807 1000 USD per person Hungary
1970s 0.0091 1000 USD per person 0.1253 1000 USD per person 0.1163 1000 USD per person Hungary
1980s 0.0139 1000 USD per person 0.1603 1000 USD per person 0.1464 1000 USD per person Hungary
1990s 0.0286 1000 USD per person 0.1158 1000 USD per person 0.0872 1000 USD per person Hungary
2000s 0.0593 1000 USD per person 0.0841 1000 USD per person 0.0248 1000 USD per person Hungary
2010s 0.0706 1000 USD per person 0.0695 1000 USD per person 0.0011 1000 USD per person Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Chile or Hungary?
Chile, at 0.0706 1000 USD per person against 0.0691 1000 USD per person in Hungary as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Chile and Hungary?
0.0015 1000 USD per person, with Chile ahead.
How many years of comparable data are there for Chile and Hungary?
57 years are reported by both, from 1961 to 2017.
How do Chile and Hungary rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Chile ranks 14th and Hungary ranks 15th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Hungary: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/chile/hungary/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/chile/hungary/">Chile vs Hungary: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,388 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.