How many years of comparable data are there for Canada and Serbia?

19 years are reported by both, from 2006 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Canada vs Serbia: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Canada

0.0874 1000 USD per person

in 2024

Serbia

0.0885 1000 USD per person

in 2024

Canada rank

9th

Serbia rank

8th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Canada
Serbia

How they compare

Serbia currently reports 0.0885 1000 USD per person against 0.0874 1000 USD per person in Canada, a difference of 0.0011 1000 USD per person.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was Canada ahead.

Canada ranks 9th and Serbia ranks 8th of 114 countries.

Canada has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Canada	Serbia	Difference	Ahead
2000s	0.0923 1000 USD per person	0.0709 1000 USD per person	0.0215 1000 USD per person	Canada
2010s	0.0908 1000 USD per person	0.0811 1000 USD per person	0.0097 1000 USD per person	Canada
2020s	0.0921 1000 USD per person	0.0881 1000 USD per person	0.004 1000 USD per person	Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Canada or Serbia?: Serbia, at 0.0885 1000 USD per person against 0.0874 1000 USD per person in Canada as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Canada and Serbia?: 0.0011 1000 USD per person, with Serbia ahead.
How many years of comparable data are there for Canada and Serbia?: 19 years are reported by both, from 2006 to 2024.
How do Canada and Serbia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Canada ranks 9th and Serbia ranks 8th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Serbia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/canada/serbia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/canada/serbia/">Canada vs Serbia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.