How many years of comparable data are there for Burundi and Mauritius?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Burundi vs Mauritius: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Burundi

0.0007 1000 USD per person

in 2024

Mauritius

0.0009 1000 USD per person

in 2024

Burundi rank

95th

Mauritius rank

93rd

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Burundi
Mauritius

How they compare

Mauritius currently reports 0.0009 1000 USD per person against 0.0007 1000 USD per person in Burundi, a difference of 0.0002 1000 USD per person.

That makes Mauritius's figure about 1.2 times Burundi's.

Across all 64 years both countries report, Mauritius has been ahead every year.

Burundi ranks 95th and Mauritius ranks 93rd of 114 countries.

Mauritius has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Burundi	Mauritius	Difference	Ahead
1960s	0.0001 1000 USD per person	0.0011 1000 USD per person	0.001 1000 USD per person	Mauritius
1970s	0.0002 1000 USD per person	0.0013 1000 USD per person	0.001 1000 USD per person	Mauritius
1980s	0.0005 1000 USD per person	0.0011 1000 USD per person	0.0006 1000 USD per person	Mauritius
1990s	0.0001 1000 USD per person	0.0014 1000 USD per person	0.0013 1000 USD per person	Mauritius
2000s	0.0002 1000 USD per person	0.001 1000 USD per person	0.0009 1000 USD per person	Mauritius
2010s	0.0004 1000 USD per person	0.001 1000 USD per person	0.0006 1000 USD per person	Mauritius
2020s	0.0006 1000 USD per person	0.0008 1000 USD per person	0.0002 1000 USD per person	Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Burundi or Mauritius?: Mauritius, at 0.0009 1000 USD per person against 0.0007 1000 USD per person in Burundi as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Burundi and Mauritius?: 0.0002 1000 USD per person, with Mauritius ahead.
How many years of comparable data are there for Burundi and Mauritius?: 64 years are reported by both, from 1961 to 2024.
How do Burundi and Mauritius rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Burundi ranks 95th and Mauritius ranks 93rd of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Burundi vs Mauritius: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/burundi/mauritius/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/burundi/mauritius/">Burundi vs Mauritius: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.