Brazil vs Colombia: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Brazil
0.0308 1000 USD per person
in 2024
Colombia
0.0295 1000 USD per person
in 2024
Brazil rank
38th
Colombia rank
41st

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

  • Brazil
  • Colombia
0.010.020.03196119922024

How they compare

Brazil currently reports 0.0308 1000 USD per person against 0.0295 1000 USD per person in Colombia, a difference of 0.0013 1000 USD per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Colombia ahead.

Brazil ranks 38th and Colombia ranks 41st of 114 countries.

Across the 7 decades both report, Brazil averaged higher in 4 and Colombia in 3.

Head to head by decade

Decade Brazil Colombia Difference Ahead
1960s 0.0091 1000 USD per person 0.0105 1000 USD per person 0.0014 1000 USD per person Colombia
1970s 0.0091 1000 USD per person 0.0103 1000 USD per person 0.0013 1000 USD per person Colombia
1980s 0.0084 1000 USD per person 0.0107 1000 USD per person 0.0023 1000 USD per person Colombia
1990s 0.013 1000 USD per person 0.0092 1000 USD per person 0.0038 1000 USD per person Brazil
2000s 0.0193 1000 USD per person 0.0086 1000 USD per person 0.0107 1000 USD per person Brazil
2010s 0.021 1000 USD per person 0.0168 1000 USD per person 0.0042 1000 USD per person Brazil
2020s 0.0293 1000 USD per person 0.0262 1000 USD per person 0.0031 1000 USD per person Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Brazil or Colombia?
Brazil, at 0.0308 1000 USD per person against 0.0295 1000 USD per person in Colombia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Brazil and Colombia?
0.0013 1000 USD per person, with Brazil ahead.
How many years of comparable data are there for Brazil and Colombia?
63 years are reported by both, from 1961 to 2024.
How do Brazil and Colombia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Brazil ranks 38th and Colombia ranks 41st of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Colombia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/brazil/colombia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/brazil/colombia/">Brazil vs Colombia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,388 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.