Bhutan vs Saint Vincent and the Grenadines: Meat of pig: Gross Production Value (constant 2014-2016) … US capita
Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time
- Bhutan
- Saint Vincent and the Grenadines
How they compare
Bhutan currently reports 0.0063 1000 USD per person against 0.006 1000 USD per person in Saint Vincent and the Grenadines, a difference of 0.0003 1000 USD per person.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Bhutan ranks 70th and Saint Vincent and the Grenadines ranks 71st of 114 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0074 1000 USD per person | 0.0196 1000 USD per person | 0.0122 1000 USD per person | Saint Vincent and the Grenadines |
| 1970s | 0.0068 1000 USD per person | 0.0189 1000 USD per person | 0.012 1000 USD per person | Saint Vincent and the Grenadines |
| 1980s | 0.0065 1000 USD per person | 0.0366 1000 USD per person | 0.0301 1000 USD per person | Saint Vincent and the Grenadines |
| 1990s | 0.0069 1000 USD per person | 0.0399 1000 USD per person | 0.0331 1000 USD per person | Saint Vincent and the Grenadines |
| 2000s | 0.0042 1000 USD per person | 0.0395 1000 USD per person | 0.0353 1000 USD per person | Saint Vincent and the Grenadines |
| 2010s | 0.0029 1000 USD per person | 0.0302 1000 USD per person | 0.0274 1000 USD per person | Saint Vincent and the Grenadines |
| 2020s | 0.0048 1000 USD per person | 0.0154 1000 USD per person | 0.0106 1000 USD per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Saint Vincent and the Grenadines?
- Bhutan, at 0.0063 1000 USD per person against 0.006 1000 USD per person in Saint Vincent and the Grenadines as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Saint Vincent and the Grenadines?
- 0.0003 1000 USD per person, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bhutan ranks 70th and Saint Vincent and the Grenadines ranks 71st of 114 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.