How many years of comparable data are there for Belgium and Ireland?

18 years are reported by both, from 2000 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Belgium vs Ireland: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Belgium

0.1408 1000 USD per person

in 2017

Ireland

0.1965 1000 USD per person

in 2017

Belgium rank

3rd

Ireland rank

2nd

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Belgium
Ireland

How they compare

Ireland currently reports 0.1965 1000 USD per person against 0.1408 1000 USD per person in Belgium, a difference of 0.0557 1000 USD per person.

That makes Ireland's figure about 1.4 times Belgium's.

The two have swapped places 2 times across 18 shared years of data; in 2000 it was Ireland ahead.

Belgium ranks 3rd and Ireland ranks 2nd of 114 countries.

Ireland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Belgium	Ireland	Difference	Ahead
2000s	0.1488 1000 USD per person	0.1674 1000 USD per person	0.0186 1000 USD per person	Ireland
2010s	0.1489 1000 USD per person	0.1757 1000 USD per person	0.0268 1000 USD per person	Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Belgium or Ireland?: Ireland, at 0.1965 1000 USD per person against 0.1408 1000 USD per person in Belgium as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Belgium and Ireland?: 0.0557 1000 USD per person, with Ireland ahead.
How many years of comparable data are there for Belgium and Ireland?: 18 years are reported by both, from 2000 to 2017.
How do Belgium and Ireland rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Belgium ranks 3rd and Ireland ranks 2nd of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belgium vs Ireland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/belgium/ireland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/belgium/ireland/">Belgium vs Ireland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.