Austria vs Spain: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Austria
0.0924 1000 USD per person
in 2017
Spain
0.1302 1000 USD per person
in 2017
Austria rank
6th
Spain rank
4th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

  • Austria
  • Spain
00.0250.050.0750.10.125196119892017

How they compare

Spain currently reports 0.1302 1000 USD per person against 0.0924 1000 USD per person in Austria, a difference of 0.0378 1000 USD per person.

That makes Spain's figure about 1.4 times Austria's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Austria ahead.

Austria ranks 6th and Spain ranks 4th of 114 countries.

Across the 6 decades both report, Austria averaged higher in 4 and Spain in 2.

Head to head by decade

Decade Austria Spain Difference Ahead
1960s 0.0732 1000 USD per person 0.0147 1000 USD per person 0.0586 1000 USD per person Austria
1970s 0.0872 1000 USD per person 0.0255 1000 USD per person 0.0618 1000 USD per person Austria
1980s 0.1109 1000 USD per person 0.0513 1000 USD per person 0.0596 1000 USD per person Austria
1990s 0.1084 1000 USD per person 0.0774 1000 USD per person 0.031 1000 USD per person Austria
2000s 0.1024 1000 USD per person 0.1033 1000 USD per person 0.0009 1000 USD per person Spain
2010s 0.1003 1000 USD per person 0.1121 1000 USD per person 0.0118 1000 USD per person Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Austria or Spain?
Spain, at 0.1302 1000 USD per person against 0.0924 1000 USD per person in Austria as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Austria and Spain?
0.0378 1000 USD per person, with Spain ahead.
How many years of comparable data are there for Austria and Spain?
57 years are reported by both, from 1961 to 2017.
How do Austria and Spain rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Austria ranks 6th and Spain ranks 4th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Spain: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/austria/spain/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 6,388 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.