Australia vs Latvia: Meat of pig: Gross Production Value (constant 2014-2016) … US capita
Australia
0.0365 1000 USD per person
in 2024
Latvia
0.0325 1000 USD per person
in 2017
Australia rank
33rd
Latvia rank
35th
Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time
- Australia
- Latvia
How they compare
Australia currently reports 0.0365 1000 USD per person against 0.0325 1000 USD per person in Latvia, a difference of 0.004 1000 USD per person.
That makes Australia's figure about 1.1 times Latvia's.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Latvia ahead.
Australia ranks 33rd and Latvia ranks 35th of 114 countries.
Australia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0403 1000 USD per person | 0.0352 1000 USD per person | 0.0051 1000 USD per person | Australia |
| 2000s | 0.0397 1000 USD per person | 0.025 1000 USD per person | 0.0147 1000 USD per person | Australia |
| 2010s | 0.0328 1000 USD per person | 0.0303 1000 USD per person | 0.0025 1000 USD per person | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Australia or Latvia?
- Australia, at 0.0365 1000 USD per person against 0.0325 1000 USD per person in Latvia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Australia and Latvia?
- 0.004 1000 USD per person, with Australia ahead.
- How many years of comparable data are there for Australia and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Australia and Latvia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Australia ranks 33rd and Latvia ranks 35th of 114 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.