What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Antigua and Barbuda and Nigeria?

0.0002 1000 USD per person, with Nigeria ahead.

How many years of comparable data are there for Antigua and Barbuda and Nigeria?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Antigua and Barbuda vs Nigeria: Meat of pig: Gross Production Value (constant 2014-2016) … US capita

Antigua and Barbuda

0.0027 1000 USD per person

in 2024

Nigeria

0.0029 1000 USD per person

in 2024

Antigua and Barbuda rank

82nd

Nigeria rank

80th

Meat of pig: Gross Production Value (constant 2014-2016) … US capita over time

Antigua and Barbuda
Nigeria

How they compare

Nigeria currently reports 0.0029 1000 USD per person against 0.0027 1000 USD per person in Antigua and Barbuda, a difference of 0.0002 1000 USD per person.

That makes Nigeria's figure about 1.1 times Antigua and Barbuda's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 82nd and Nigeria ranks 80th of 114 countries.

Antigua and Barbuda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Antigua and Barbuda	Nigeria	Difference	Ahead
1960s	0.0048 1000 USD per person	0.0008 1000 USD per person	0.0039 1000 USD per person	Antigua and Barbuda
1970s	0.0051 1000 USD per person	0.0009 1000 USD per person	0.0042 1000 USD per person	Antigua and Barbuda
1980s	0.0059 1000 USD per person	0.0013 1000 USD per person	0.0046 1000 USD per person	Antigua and Barbuda
1990s	0.0074 1000 USD per person	0.002 1000 USD per person	0.0054 1000 USD per person	Antigua and Barbuda
2000s	0.0108 1000 USD per person	0.0023 1000 USD per person	0.0085 1000 USD per person	Antigua and Barbuda
2010s	0.0037 1000 USD per person	0.0025 1000 USD per person	0.0013 1000 USD per person	Antigua and Barbuda
2020s	0.0029 1000 USD per person	0.0028 1000 USD per person	0.0001 1000 USD per person	Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Antigua and Barbuda or Nigeria?: Nigeria, at 0.0029 1000 USD per person against 0.0027 1000 USD per person in Antigua and Barbuda as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Antigua and Barbuda and Nigeria?: 0.0002 1000 USD per person, with Nigeria ahead.
How many years of comparable data are there for Antigua and Barbuda and Nigeria?: 64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Nigeria rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?: Antigua and Barbuda ranks 82nd and Nigeria ranks 80th of 114 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Antigua and Barbuda vs Nigeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/antigua-and-barbuda/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/antigua-and-barbuda/nigeria/">Antigua and Barbuda vs Nigeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 115 places, 6,388 data points, 1961–2024
Last refreshed: 07 October 2026

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.