Lithuania vs Myanmar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Lithuania
-3.46 % change on previous year
in 2017
Myanmar
-3.38 % change on previous year
in 2024
Lithuania rank
145th
Myanmar rank
143rd
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Lithuania
- Myanmar
How they compare
Myanmar currently reports -3.38 % change on previous year against -3.46 % change on previous year in Lithuania, a difference of 0.08 % change on previous year.
The two have swapped places 8 times across 25 shared years of data; in 1993 it was Myanmar ahead.
Lithuania ranks 145th and Myanmar ranks 143rd of 190 countries.
Myanmar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lithuania | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -5.56 % change on previous year | 12.7 % change on previous year | 18.26 % change on previous year | Myanmar |
| 2000s | -2.89 % change on previous year | 18.22 % change on previous year | 21.11 % change on previous year | Myanmar |
| 2010s | 2.54 % change on previous year | 7.1 % change on previous year | 4.56 % change on previous year | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Lithuania or Myanmar?
- Myanmar, at -3.38 % change on previous year against -3.46 % change on previous year in Lithuania as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Lithuania and Myanmar?
- 0.08 % change on previous year, with Myanmar ahead.
- How many years of comparable data are there for Lithuania and Myanmar?
- 25 years are reported by both, from 1993 to 2017.
- How do Lithuania and Myanmar rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Lithuania ranks 145th and Myanmar ranks 143rd of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.