Iceland vs Oceania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Iceland
8.7 % change on previous year
in 2024
Oceania
0.477 % change on previous year
in 2024
Iceland rank
21st
Oceania rank
21st

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Iceland
  • Oceania
-20-100102030196219932024

How they compare

Iceland currently reports 8.7 % change on previous year against 0.477 % change on previous year in Oceania, a difference of 8.22 % change on previous year.

That makes Iceland's figure about 18.2 times Oceania's.

The two have swapped places 24 times across 63 shared years of data; in 1962 it was Iceland ahead.

Iceland ranks 21st and Oceania ranks 21st of 190 countries.

Across the 7 decades both report, Iceland averaged higher in 5 and Oceania in 2.

Head to head by decade

Decade Iceland Oceania Difference Ahead
1960s 6.98 % change on previous year 3.54 % change on previous year 3.43 % change on previous year Iceland
1970s 8.66 % change on previous year 2.17 % change on previous year 6.49 % change on previous year Iceland
1980s 12.06 % change on previous year 3.95 % change on previous year 8.11 % change on previous year Iceland
1990s 6.02 % change on previous year 1.94 % change on previous year 4.08 % change on previous year Iceland
2000s 3.35 % change on previous year -0.4608 % change on previous year 3.81 % change on previous year Iceland
2010s 0.4176 % change on previous year 1.57 % change on previous year 1.16 % change on previous year Oceania
2020s 0.7901 % change on previous year 2.5 % change on previous year 1.71 % change on previous year Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Iceland or Oceania?
Iceland, at 8.7 % change on previous year against 0.477 % change on previous year in Oceania as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Iceland and Oceania?
8.22 % change on previous year, with Iceland ahead.
How many years of comparable data are there for Iceland and Oceania?
63 years are reported by both, from 1962 to 2024.
How do Iceland and Oceania rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Iceland ranks 21st and Oceania ranks 21st of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Iceland vs Oceania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/iceland/oceania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/iceland/oceania/">Iceland vs Oceania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.