Dominican Republic vs Niger: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Dominican Republic
- Niger
How they compare
Dominican Republic currently reports 0.135 % change on previous year against 0.0337 % change on previous year in Niger, a difference of 0.1013 % change on previous year.
That makes Dominican Republic's figure about 4.0 times Niger's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Niger ahead.
Dominican Republic ranks 98th and Niger ranks 101st of 190 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 5 and Niger in 2.
Head to head by decade
| Decade | Dominican Republic | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.73 % change on previous year | 13.31 % change on previous year | 11.58 % change on previous year | Niger |
| 1970s | 8.54 % change on previous year | 5.16 % change on previous year | 3.38 % change on previous year | Dominican Republic |
| 1980s | 69.14 % change on previous year | 1.48 % change on previous year | 67.66 % change on previous year | Dominican Republic |
| 1990s | 22.12 % change on previous year | 0.7108 % change on previous year | 21.41 % change on previous year | Dominican Republic |
| 2000s | 6.2 % change on previous year | 0.2578 % change on previous year | 5.94 % change on previous year | Dominican Republic |
| 2010s | 1.18 % change on previous year | 0.4227 % change on previous year | 0.7562 % change on previous year | Dominican Republic |
| 2020s | -2.63 % change on previous year | 0.054 % change on previous year | 2.69 % change on previous year | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominican Republic or Niger?
- Dominican Republic, at 0.135 % change on previous year against 0.0337 % change on previous year in Niger as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominican Republic and Niger?
- 0.1013 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Niger?
- 63 years are reported by both, from 1962 to 2024.
- How do Dominican Republic and Niger rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Dominican Republic ranks 98th and Niger ranks 101st of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.