Czechia vs Indonesia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Czechia
-3.85 % change on previous year
in 2017
Indonesia
-4.38 % change on previous year
in 2024
Czechia rank
148th
Indonesia rank
150th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Czechia
- Indonesia
How they compare
Czechia currently reports -3.85 % change on previous year against -4.38 % change on previous year in Indonesia, a difference of 0.53 % change on previous year.
The two have swapped places 9 times across 24 shared years of data; in 1994 it was Indonesia ahead.
Czechia ranks 148th and Indonesia ranks 150th of 190 countries.
Across the 3 decades both report, Czechia averaged higher in 1 and Indonesia in 2.
Head to head by decade
| Decade | Czechia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.46 % change on previous year | -5.19 % change on previous year | 0.724 % change on previous year | Czechia |
| 2000s | -4.91 % change on previous year | 0.1109 % change on previous year | 5.02 % change on previous year | Indonesia |
| 2010s | -2.17 % change on previous year | 6.33 % change on previous year | 8.5 % change on previous year | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Czechia or Indonesia?
- Czechia, at -3.85 % change on previous year against -4.38 % change on previous year in Indonesia as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Czechia and Indonesia?
- 0.53 % change on previous year, with Czechia ahead.
- How many years of comparable data are there for Czechia and Indonesia?
- 24 years are reported by both, from 1994 to 2017.
- How do Czechia and Indonesia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Czechia ranks 148th and Indonesia ranks 150th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.