Colombia vs Mexico: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Colombia
6.7 % change on previous year
in 2024
Mexico
6.44 % change on previous year
in 2024
Colombia rank
28th
Mexico rank
31st
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Colombia
- Mexico
How they compare
Colombia currently reports 6.7 % change on previous year against 6.44 % change on previous year in Mexico, a difference of 0.26 % change on previous year.
The two have swapped places 21 times across 61 shared years of data; in 1962 it was Mexico ahead.
Colombia ranks 28th and Mexico ranks 31st of 190 countries.
Across the 7 decades both report, Colombia averaged higher in 4 and Mexico in 3.
Head to head by decade
| Decade | Colombia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.32 % change on previous year | 1.09 % change on previous year | 2.4 % change on previous year | Mexico |
| 1970s | 3.88 % change on previous year | 9.81 % change on previous year | 5.92 % change on previous year | Mexico |
| 1980s | 2.24 % change on previous year | -4.09 % change on previous year | 6.33 % change on previous year | Colombia |
| 1990s | 0.6776 % change on previous year | 3.13 % change on previous year | 2.46 % change on previous year | Mexico |
| 2000s | 5.17 % change on previous year | 1.75 % change on previous year | 3.42 % change on previous year | Colombia |
| 2010s | 11.32 % change on previous year | 2.71 % change on previous year | 8.6 % change on previous year | Colombia |
| 2020s | 6.89 % change on previous year | 3.34 % change on previous year | 3.55 % change on previous year | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Colombia or Mexico?
- Colombia, at 6.7 % change on previous year against 6.44 % change on previous year in Mexico as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Colombia and Mexico?
- 0.26 % change on previous year, with Colombia ahead.
- How many years of comparable data are there for Colombia and Mexico?
- 61 years are reported by both, from 1962 to 2024.
- How do Colombia and Mexico rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Colombia ranks 28th and Mexico ranks 31st of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.