Cameroon vs Ireland: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Cameroon
- Ireland
How they compare
Ireland currently reports 4.07 % change on previous year against 3.75 % change on previous year in Cameroon, a difference of 0.32 % change on previous year.
That makes Ireland's figure about 1.1 times Cameroon's.
The two have swapped places 24 times across 56 shared years of data; in 1962 it was Ireland ahead.
Cameroon ranks 46th and Ireland ranks 44th of 190 countries.
Across the 6 decades both report, Cameroon averaged higher in 5 and Ireland in 1.
Head to head by decade
| Decade | Cameroon | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.96 % change on previous year | 4.24 % change on previous year | 1.72 % change on previous year | Cameroon |
| 1970s | 11.98 % change on previous year | 1.37 % change on previous year | 10.61 % change on previous year | Cameroon |
| 1980s | 3.2 % change on previous year | -0.2319 % change on previous year | 3.44 % change on previous year | Cameroon |
| 1990s | 0.0772 % change on previous year | 5.77 % change on previous year | 5.69 % change on previous year | Ireland |
| 2000s | 8.16 % change on previous year | -2.35 % change on previous year | 10.51 % change on previous year | Cameroon |
| 2010s | 7.83 % change on previous year | 5.29 % change on previous year | 2.53 % change on previous year | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cameroon or Ireland?
- Ireland, at 4.07 % change on previous year against 3.75 % change on previous year in Cameroon as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cameroon and Ireland?
- 0.32 % change on previous year, with Ireland ahead.
- How many years of comparable data are there for Cameroon and Ireland?
- 56 years are reported by both, from 1962 to 2017.
- How do Cameroon and Ireland rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Cameroon ranks 46th and Ireland ranks 44th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.