Brazil vs Cabo Verde: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Brazil
1.16 % change on previous year
in 2024
Cabo Verde
1.13 % change on previous year
in 2024
Brazil rank
70th
Cabo Verde rank
71st

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Brazil
  • Cabo Verde
-50050100196219932024

How they compare

Brazil currently reports 1.16 % change on previous year against 1.13 % change on previous year in Cabo Verde, a difference of 0.03 % change on previous year.

The two have swapped places 22 times across 63 shared years of data; in 1962 it was Brazil ahead.

Brazil ranks 70th and Cabo Verde ranks 71st of 190 countries.

Across the 7 decades both report, Brazil averaged higher in 3 and Cabo Verde in 4.

Head to head by decade

Decade Brazil Cabo Verde Difference Ahead
1960s 3.9 % change on previous year 12.09 % change on previous year 8.19 % change on previous year Cabo Verde
1970s 2.38 % change on previous year 2.95 % change on previous year 0.569 % change on previous year Cabo Verde
1980s 1.77 % change on previous year 16.73 % change on previous year 14.97 % change on previous year Cabo Verde
1990s 9.1 % change on previous year 17.96 % change on previous year 8.85 % change on previous year Cabo Verde
2000s 2.83 % change on previous year -6.26 % change on previous year 9.09 % change on previous year Brazil
2010s 2.85 % change on previous year -3.78 % change on previous year 6.63 % change on previous year Brazil
2020s 5.42 % change on previous year 1.66 % change on previous year 3.76 % change on previous year Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Brazil or Cabo Verde?
Brazil, at 1.16 % change on previous year against 1.13 % change on previous year in Cabo Verde as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Brazil and Cabo Verde?
0.03 % change on previous year, with Brazil ahead.
How many years of comparable data are there for Brazil and Cabo Verde?
63 years are reported by both, from 1962 to 2024.
How do Brazil and Cabo Verde rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Brazil ranks 70th and Cabo Verde ranks 71st of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Cabo Verde: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/brazil/cabo-verde-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.