Armenia vs Guinea: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Armenia
- Guinea
How they compare
Armenia currently reports 14.73 % change on previous year against 13.94 % change on previous year in Guinea, a difference of 0.79 % change on previous year.
That makes Armenia's figure about 1.1 times Guinea's.
The two have swapped places 10 times across 27 shared years of data; in 1998 it was Armenia ahead.
Armenia ranks 10th and Guinea ranks 12th of 190 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Guinea in 2.
Head to head by decade
| Decade | Armenia | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24.29 % change on previous year | 3.81 % change on previous year | 20.48 % change on previous year | Armenia |
| 2000s | 1.7 % change on previous year | 5.86 % change on previous year | 4.16 % change on previous year | Guinea |
| 2010s | 9.12 % change on previous year | 1.55 % change on previous year | 7.57 % change on previous year | Armenia |
| 2020s | -2.76 % change on previous year | 13.62 % change on previous year | 16.38 % change on previous year | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Armenia or Guinea?
- Armenia, at 14.73 % change on previous year against 13.94 % change on previous year in Guinea as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Armenia and Guinea?
- 0.79 % change on previous year, with Armenia ahead.
- How many years of comparable data are there for Armenia and Guinea?
- 27 years are reported by both, from 1998 to 2024.
- How do Armenia and Guinea rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Armenia ranks 10th and Guinea ranks 12th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.