Antigua and Barbuda vs Guinea: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Antigua and Barbuda
13.79 % change on previous year
in 2024
Guinea
13.94 % change on previous year
in 2024
Antigua and Barbuda rank
14th
Guinea rank
12th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Antigua and Barbuda
- Guinea
How they compare
Guinea currently reports 13.94 % change on previous year against 13.79 % change on previous year in Antigua and Barbuda, a difference of 0.15 % change on previous year.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was Guinea ahead.
Antigua and Barbuda ranks 14th and Guinea ranks 12th of 190 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and Guinea in 5.
Head to head by decade
| Decade | Antigua and Barbuda | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.19 % change on previous year | 8.82 % change on previous year | 2.63 % change on previous year | Guinea |
| 1970s | 4.2 % change on previous year | 3.75 % change on previous year | 0.4502 % change on previous year | Antigua and Barbuda |
| 1980s | 1.64 % change on previous year | -0.9366 % change on previous year | 2.57 % change on previous year | Antigua and Barbuda |
| 1990s | 7.95 % change on previous year | 8.57 % change on previous year | 0.6176 % change on previous year | Guinea |
| 2000s | -3.46 % change on previous year | 5.86 % change on previous year | 9.33 % change on previous year | Guinea |
| 2010s | -3.26 % change on previous year | 1.55 % change on previous year | 4.81 % change on previous year | Guinea |
| 2020s | -1.17 % change on previous year | 13.62 % change on previous year | 14.79 % change on previous year | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Antigua and Barbuda or Guinea?
- Guinea, at 13.94 % change on previous year against 13.79 % change on previous year in Antigua and Barbuda as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Antigua and Barbuda and Guinea?
- 0.15 % change on previous year, with Guinea ahead.
- How many years of comparable data are there for Antigua and Barbuda and Guinea?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Guinea rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Antigua and Barbuda ranks 14th and Guinea ranks 12th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.