Malta vs Spain: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Malta
29.18 1000 Int$ per square kilometre
in 2017
Spain
17.07 1000 Int$ per square kilometre
in 2017
Malta rank
3rd
Spain rank
5th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Malta
  • Spain
0204060196119892017

How they compare

Malta currently reports 29.18 1000 Int$ per square kilometre against 17.07 1000 Int$ per square kilometre in Spain, a difference of 12.11 1000 Int$ per square kilometre.

That makes Malta's figure about 1.7 times Spain's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Malta ahead.

Malta ranks 3rd and Spain ranks 5th of 150 countries.

Malta has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Malta Spain Difference Ahead
1960s 14.52 1000 Int$ per square kilometre 1.33 1000 Int$ per square kilometre 13.19 1000 Int$ per square kilometre Malta
1970s 23.81 1000 Int$ per square kilometre 2.56 1000 Int$ per square kilometre 21.25 1000 Int$ per square kilometre Malta
1980s 29.69 1000 Int$ per square kilometre 5.54 1000 Int$ per square kilometre 24.15 1000 Int$ per square kilometre Malta
1990s 55.96 1000 Int$ per square kilometre 8.66 1000 Int$ per square kilometre 47.3 1000 Int$ per square kilometre Malta
2000s 54.91 1000 Int$ per square kilometre 12.63 1000 Int$ per square kilometre 42.28 1000 Int$ per square kilometre Malta
2010s 36.9 1000 Int$ per square kilometre 14.7 1000 Int$ per square kilometre 22.21 1000 Int$ per square kilometre Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Malta or Spain?
Malta, at 29.18 1000 Int$ per square kilometre against 17.07 1000 Int$ per square kilometre in Spain as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Malta and Spain?
12.11 1000 Int$ per square kilometre, with Malta ahead.
How many years of comparable data are there for Malta and Spain?
57 years are reported by both, from 1961 to 2017.
How do Malta and Spain rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Malta ranks 3rd and Spain ranks 5th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Malta vs Spain: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/malta/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/malta/spain/">Malta vs Spain: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.