Guyana vs Namibia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Guyana
0.0087 1000 Int$ per square kilometre
in 2023
Namibia
0.0136 1000 Int$ per square kilometre
in 2023
Guyana rank
132nd
Namibia rank
129th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Guyana
  • Namibia
00.0050.010.0150.020.025196119922023

How they compare

Namibia currently reports 0.0136 1000 Int$ per square kilometre against 0.0087 1000 Int$ per square kilometre in Guyana, a difference of 0.0049 1000 Int$ per square kilometre.

That makes Namibia's figure about 1.6 times Guyana's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Guyana ahead.

Guyana ranks 132nd and Namibia ranks 129th of 150 countries.

Across the 7 decades both report, Guyana averaged higher in 4 and Namibia in 3.

Head to head by decade

Decade Guyana Namibia Difference Ahead
1960s 0.0062 1000 Int$ per square kilometre 0.0023 1000 Int$ per square kilometre 0.0038 1000 Int$ per square kilometre Guyana
1970s 0.0164 1000 Int$ per square kilometre 0.003 1000 Int$ per square kilometre 0.0134 1000 Int$ per square kilometre Guyana
1980s 0.0114 1000 Int$ per square kilometre 0.0033 1000 Int$ per square kilometre 0.0081 1000 Int$ per square kilometre Guyana
1990s 0.0062 1000 Int$ per square kilometre 0.0022 1000 Int$ per square kilometre 0.0039 1000 Int$ per square kilometre Guyana
2000s 0.0037 1000 Int$ per square kilometre 0.0064 1000 Int$ per square kilometre 0.0027 1000 Int$ per square kilometre Namibia
2010s 0.0042 1000 Int$ per square kilometre 0.0131 1000 Int$ per square kilometre 0.0089 1000 Int$ per square kilometre Namibia
2020s 0.0086 1000 Int$ per square kilometre 0.016 1000 Int$ per square kilometre 0.0073 1000 Int$ per square kilometre Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Guyana or Namibia?
Namibia, at 0.0136 1000 Int$ per square kilometre against 0.0087 1000 Int$ per square kilometre in Guyana as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Guyana and Namibia?
0.0049 1000 Int$ per square kilometre, with Namibia ahead.
How many years of comparable data are there for Guyana and Namibia?
63 years are reported by both, from 1961 to 2023.
How do Guyana and Namibia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Guyana ranks 132nd and Namibia ranks 129th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guyana vs Namibia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/guyana/namibia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/guyana/namibia/">Guyana vs Namibia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.