Guinea vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Guinea
0.0277 1000 Int$ per square kilometre
in 2023
Suriname
0.0273 1000 Int$ per square kilometre
in 2023
Guinea rank
126th
Suriname rank
128th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Guinea
  • Suriname
00.010.020.030.04196119922023

How they compare

Guinea currently reports 0.0277 1000 Int$ per square kilometre against 0.0273 1000 Int$ per square kilometre in Suriname, a difference of 0.0004 1000 Int$ per square kilometre.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Guinea ahead.

Guinea ranks 126th and Suriname ranks 128th of 150 countries.

Across the 7 decades both report, Guinea averaged higher in 2 and Suriname in 5.

Head to head by decade

Decade Guinea Suriname Difference Ahead
1960s 0.0059 1000 Int$ per square kilometre 0.0042 1000 Int$ per square kilometre 0.0017 1000 Int$ per square kilometre Guinea
1970s 0.009 1000 Int$ per square kilometre 0.0094 1000 Int$ per square kilometre 0.0004 1000 Int$ per square kilometre Suriname
1980s 0.0081 1000 Int$ per square kilometre 0.016 1000 Int$ per square kilometre 0.0079 1000 Int$ per square kilometre Suriname
1990s 0.0095 1000 Int$ per square kilometre 0.0152 1000 Int$ per square kilometre 0.0057 1000 Int$ per square kilometre Suriname
2000s 0.0143 1000 Int$ per square kilometre 0.0189 1000 Int$ per square kilometre 0.0046 1000 Int$ per square kilometre Suriname
2010s 0.0147 1000 Int$ per square kilometre 0.0266 1000 Int$ per square kilometre 0.0119 1000 Int$ per square kilometre Suriname
2020s 0.0277 1000 Int$ per square kilometre 0.0265 1000 Int$ per square kilometre 0.0012 1000 Int$ per square kilometre Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Guinea or Suriname?
Guinea, at 0.0277 1000 Int$ per square kilometre against 0.0273 1000 Int$ per square kilometre in Suriname as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Guinea and Suriname?
0.0004 1000 Int$ per square kilometre, with Guinea ahead.
How many years of comparable data are there for Guinea and Suriname?
63 years are reported by both, from 1961 to 2023.
How do Guinea and Suriname rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Guinea ranks 126th and Suriname ranks 128th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/guinea/suriname/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.