Greece vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Greece
1.19 1000 Int$ per square kilometre
in 2017
Sweden
1.17 1000 Int$ per square kilometre
in 2017
Greece rank
54th
Sweden rank
56th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Greece
  • Sweden
0.511.522.5196119892017

How they compare

Greece currently reports 1.19 1000 Int$ per square kilometre against 1.17 1000 Int$ per square kilometre in Sweden, a difference of 0.02 1000 Int$ per square kilometre.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Sweden ahead.

Greece ranks 54th and Sweden ranks 56th of 150 countries.

Across the 6 decades both report, Greece averaged higher in 5 and Sweden in 1.

Head to head by decade

Decade Greece Sweden Difference Ahead
1960s 0.6581 1000 Int$ per square kilometre 1.08 1000 Int$ per square kilometre 0.4229 1000 Int$ per square kilometre Sweden
1970s 1.52 1000 Int$ per square kilometre 1.37 1000 Int$ per square kilometre 0.1536 1000 Int$ per square kilometre Greece
1980s 2.21 1000 Int$ per square kilometre 1.53 1000 Int$ per square kilometre 0.6855 1000 Int$ per square kilometre Greece
1990s 2.1 1000 Int$ per square kilometre 1.48 1000 Int$ per square kilometre 0.6115 1000 Int$ per square kilometre Greece
2000s 1.65 1000 Int$ per square kilometre 1.34 1000 Int$ per square kilometre 0.3072 1000 Int$ per square kilometre Greece
2010s 1.33 1000 Int$ per square kilometre 1.18 1000 Int$ per square kilometre 0.153 1000 Int$ per square kilometre Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Greece or Sweden?
Greece, at 1.19 1000 Int$ per square kilometre against 1.17 1000 Int$ per square kilometre in Sweden as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Greece and Sweden?
0.02 1000 Int$ per square kilometre, with Greece ahead.
How many years of comparable data are there for Greece and Sweden?
57 years are reported by both, from 1961 to 2017.
How do Greece and Sweden rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Greece ranks 54th and Sweden ranks 56th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/greece/sweden/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.