Georgia vs Uruguay: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Georgia
0.1682 1000 Int$ per square kilometre
in 2023
Uruguay
0.1427 1000 Int$ per square kilometre
in 2023
Georgia rank
107th
Uruguay rank
109th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Georgia
- Uruguay
How they compare
Georgia currently reports 0.1682 1000 Int$ per square kilometre against 0.1427 1000 Int$ per square kilometre in Uruguay, a difference of 0.0255 1000 Int$ per square kilometre.
That makes Georgia's figure about 1.2 times Uruguay's.
Across all 30 years both countries report, Georgia has been ahead every year.
Georgia ranks 107th and Uruguay ranks 109th of 150 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.27 1000 Int$ per square kilometre | 0.2642 1000 Int$ per square kilometre | 1.01 1000 Int$ per square kilometre | Georgia |
| 2000s | 0.8107 1000 Int$ per square kilometre | 0.2265 1000 Int$ per square kilometre | 0.5842 1000 Int$ per square kilometre | Georgia |
| 2010s | 0.4191 1000 Int$ per square kilometre | 0.1787 1000 Int$ per square kilometre | 0.2404 1000 Int$ per square kilometre | Georgia |
| 2020s | 0.3203 1000 Int$ per square kilometre | 0.1345 1000 Int$ per square kilometre | 0.1858 1000 Int$ per square kilometre | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Georgia or Uruguay?
- Georgia, at 0.1682 1000 Int$ per square kilometre against 0.1427 1000 Int$ per square kilometre in Uruguay as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Georgia and Uruguay?
- 0.0255 1000 Int$ per square kilometre, with Georgia ahead.
- How many years of comparable data are there for Georgia and Uruguay?
- 30 years are reported by both, from 1994 to 2023.
- How do Georgia and Uruguay rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 107th and Uruguay ranks 109th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.