France vs Luxembourg: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
France
7.9 1000 Int$ per square kilometre
in 2017
Luxembourg
7.78 1000 Int$ per square kilometre
in 2017
France rank
18th
Luxembourg rank
19th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- France
- Luxembourg
How they compare
France currently reports 7.9 1000 Int$ per square kilometre against 7.78 1000 Int$ per square kilometre in Luxembourg, a difference of 0.12 1000 Int$ per square kilometre.
The two have swapped places 2 times across 18 shared years of data; in 2000 it was France ahead.
France ranks 18th and Luxembourg ranks 19th of 150 countries.
France has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.25 1000 Int$ per square kilometre | 6.84 1000 Int$ per square kilometre | 1.42 1000 Int$ per square kilometre | France |
| 2010s | 7.98 1000 Int$ per square kilometre | 7.69 1000 Int$ per square kilometre | 0.2961 1000 Int$ per square kilometre | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, France or Luxembourg?
- France, at 7.9 1000 Int$ per square kilometre against 7.78 1000 Int$ per square kilometre in Luxembourg as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between France and Luxembourg?
- 0.12 1000 Int$ per square kilometre, with France ahead.
- How many years of comparable data are there for France and Luxembourg?
- 18 years are reported by both, from 2000 to 2017.
- How do France and Luxembourg rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- France ranks 18th and Luxembourg ranks 19th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.