Estonia vs Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Estonia
1.67 1000 Int$ per square kilometre
in 2017
Jamaica
1.68 1000 Int$ per square kilometre
in 2023
Estonia rank
45th
Jamaica rank
44th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Estonia
  • Jamaica
0.511.522.5196119922023

How they compare

Jamaica currently reports 1.68 1000 Int$ per square kilometre against 1.67 1000 Int$ per square kilometre in Estonia, a difference of 0.01 1000 Int$ per square kilometre.

Across all 26 years both countries report, Estonia has been ahead every year.

Estonia ranks 45th and Jamaica ranks 44th of 150 countries.

Estonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Estonia Jamaica Difference Ahead
1990s 1.61 1000 Int$ per square kilometre 1.23 1000 Int$ per square kilometre 0.383 1000 Int$ per square kilometre Estonia
2000s 1.87 1000 Int$ per square kilometre 1.37 1000 Int$ per square kilometre 0.5066 1000 Int$ per square kilometre Estonia
2010s 2.09 1000 Int$ per square kilometre 1.34 1000 Int$ per square kilometre 0.7513 1000 Int$ per square kilometre Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Estonia or Jamaica?
Jamaica, at 1.68 1000 Int$ per square kilometre against 1.67 1000 Int$ per square kilometre in Estonia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Estonia and Jamaica?
0.01 1000 Int$ per square kilometre, with Jamaica ahead.
How many years of comparable data are there for Estonia and Jamaica?
26 years are reported by both, from 1992 to 2017.
How do Estonia and Jamaica rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Estonia ranks 45th and Jamaica ranks 44th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/estonia/jamaica/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/estonia/jamaica/">Estonia vs Jamaica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.