Equatorial Guinea vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Equatorial Guinea
- Suriname
How they compare
Suriname currently reports 0.0273 1000 Int$ per square kilometre against 0.0129 1000 Int$ per square kilometre in Equatorial Guinea, a difference of 0.0144 1000 Int$ per square kilometre.
That makes Suriname's figure about 2.1 times Equatorial Guinea's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 130th and Suriname ranks 128th of 150 countries.
Across the 7 decades both report, Equatorial Guinea averaged higher in 1 and Suriname in 6.
Head to head by decade
| Decade | Equatorial Guinea | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0063 1000 Int$ per square kilometre | 0.0042 1000 Int$ per square kilometre | 0.0021 1000 Int$ per square kilometre | Equatorial Guinea |
| 1970s | 0.0068 1000 Int$ per square kilometre | 0.0094 1000 Int$ per square kilometre | 0.0026 1000 Int$ per square kilometre | Suriname |
| 1980s | 0.0076 1000 Int$ per square kilometre | 0.016 1000 Int$ per square kilometre | 0.0084 1000 Int$ per square kilometre | Suriname |
| 1990s | 0.009 1000 Int$ per square kilometre | 0.0152 1000 Int$ per square kilometre | 0.0062 1000 Int$ per square kilometre | Suriname |
| 2000s | 0.0102 1000 Int$ per square kilometre | 0.0189 1000 Int$ per square kilometre | 0.0087 1000 Int$ per square kilometre | Suriname |
| 2010s | 0.0113 1000 Int$ per square kilometre | 0.0266 1000 Int$ per square kilometre | 0.0153 1000 Int$ per square kilometre | Suriname |
| 2020s | 0.0126 1000 Int$ per square kilometre | 0.0265 1000 Int$ per square kilometre | 0.0139 1000 Int$ per square kilometre | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Equatorial Guinea or Suriname?
- Suriname, at 0.0273 1000 Int$ per square kilometre against 0.0129 1000 Int$ per square kilometre in Equatorial Guinea as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Equatorial Guinea and Suriname?
- 0.0144 1000 Int$ per square kilometre, with Suriname ahead.
- How many years of comparable data are there for Equatorial Guinea and Suriname?
- 63 years are reported by both, from 1961 to 2023.
- How do Equatorial Guinea and Suriname rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Equatorial Guinea ranks 130th and Suriname ranks 128th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.