Ecuador vs Estonia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Ecuador
1.71 1000 Int$ per square kilometre
in 2023
Estonia
1.67 1000 Int$ per square kilometre
in 2017
Ecuador rank
43rd
Estonia rank
45th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Ecuador
- Estonia
How they compare
Ecuador currently reports 1.71 1000 Int$ per square kilometre against 1.67 1000 Int$ per square kilometre in Estonia, a difference of 0.04 1000 Int$ per square kilometre.
Across all 26 years both countries report, Estonia has been ahead every year.
Ecuador ranks 43rd and Estonia ranks 45th of 150 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ecuador | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6965 1000 Int$ per square kilometre | 1.61 1000 Int$ per square kilometre | 0.9154 1000 Int$ per square kilometre | Estonia |
| 2000s | 0.8644 1000 Int$ per square kilometre | 1.87 1000 Int$ per square kilometre | 1.01 1000 Int$ per square kilometre | Estonia |
| 2010s | 1.05 1000 Int$ per square kilometre | 2.09 1000 Int$ per square kilometre | 1.04 1000 Int$ per square kilometre | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Ecuador or Estonia?
- Ecuador, at 1.71 1000 Int$ per square kilometre against 1.67 1000 Int$ per square kilometre in Estonia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Ecuador and Estonia?
- 0.04 1000 Int$ per square kilometre, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Estonia?
- 26 years are reported by both, from 1992 to 2017.
- How do Ecuador and Estonia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ecuador ranks 43rd and Estonia ranks 45th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.