Dominica vs Samoa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Dominica
1.11 1000 Int$ per square kilometre
in 2023
Samoa
1.01 1000 Int$ per square kilometre
in 2023
Dominica rank
58th
Samoa rank
59th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Dominica
  • Samoa
0.511.522.53196119922023

How they compare

Dominica currently reports 1.11 1000 Int$ per square kilometre against 1.01 1000 Int$ per square kilometre in Samoa, a difference of 0.1 1000 Int$ per square kilometre.

That makes Dominica's figure about 1.1 times Samoa's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Dominica ahead.

Dominica ranks 58th and Samoa ranks 59th of 150 countries.

Across the 7 decades both report, Dominica averaged higher in 2 and Samoa in 5.

Head to head by decade

Decade Dominica Samoa Difference Ahead
1960s 0.7739 1000 Int$ per square kilometre 0.8444 1000 Int$ per square kilometre 0.0705 1000 Int$ per square kilometre Samoa
1970s 0.9252 1000 Int$ per square kilometre 0.8917 1000 Int$ per square kilometre 0.0335 1000 Int$ per square kilometre Dominica
1980s 1.04 1000 Int$ per square kilometre 2.04 1000 Int$ per square kilometre 0.999 1000 Int$ per square kilometre Samoa
1990s 1.07 1000 Int$ per square kilometre 2.49 1000 Int$ per square kilometre 1.42 1000 Int$ per square kilometre Samoa
2000s 1.11 1000 Int$ per square kilometre 2.35 1000 Int$ per square kilometre 1.24 1000 Int$ per square kilometre Samoa
2010s 1.11 1000 Int$ per square kilometre 1.74 1000 Int$ per square kilometre 0.6263 1000 Int$ per square kilometre Samoa
2020s 1.11 1000 Int$ per square kilometre 1.1 1000 Int$ per square kilometre 0.0124 1000 Int$ per square kilometre Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominica or Samoa?
Dominica, at 1.11 1000 Int$ per square kilometre against 1.01 1000 Int$ per square kilometre in Samoa as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominica and Samoa?
0.1 1000 Int$ per square kilometre, with Dominica ahead.
How many years of comparable data are there for Dominica and Samoa?
63 years are reported by both, from 1961 to 2023.
How do Dominica and Samoa rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Dominica ranks 58th and Samoa ranks 59th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Samoa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/dominica/samoa/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.