Congo vs Guyana: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Congo
0.0073 1000 Int$ per square kilometre
in 2023
Guyana
0.0087 1000 Int$ per square kilometre
in 2023
Congo rank
134th
Guyana rank
132nd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Congo
  • Guyana
00.0050.010.0150.020.025196119922023

How they compare

Guyana currently reports 0.0087 1000 Int$ per square kilometre against 0.0073 1000 Int$ per square kilometre in Congo, a difference of 0.0014 1000 Int$ per square kilometre.

That makes Guyana's figure about 1.2 times Congo's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Congo ahead.

Congo ranks 134th and Guyana ranks 132nd of 150 countries.

Across the 7 decades both report, Congo averaged higher in 4 and Guyana in 3.

Head to head by decade

Decade Congo Guyana Difference Ahead
1960s 0.0064 1000 Int$ per square kilometre 0.0062 1000 Int$ per square kilometre 0.0003 1000 Int$ per square kilometre Congo
1970s 0.0103 1000 Int$ per square kilometre 0.0164 1000 Int$ per square kilometre 0.0061 1000 Int$ per square kilometre Guyana
1980s 0.009 1000 Int$ per square kilometre 0.0114 1000 Int$ per square kilometre 0.0024 1000 Int$ per square kilometre Guyana
1990s 0.0122 1000 Int$ per square kilometre 0.0062 1000 Int$ per square kilometre 0.006 1000 Int$ per square kilometre Congo
2000s 0.009 1000 Int$ per square kilometre 0.0037 1000 Int$ per square kilometre 0.0052 1000 Int$ per square kilometre Congo
2010s 0.0101 1000 Int$ per square kilometre 0.0042 1000 Int$ per square kilometre 0.0059 1000 Int$ per square kilometre Congo
2020s 0.0077 1000 Int$ per square kilometre 0.0086 1000 Int$ per square kilometre 0.0009 1000 Int$ per square kilometre Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Congo or Guyana?
Guyana, at 0.0087 1000 Int$ per square kilometre against 0.0073 1000 Int$ per square kilometre in Congo as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Congo and Guyana?
0.0014 1000 Int$ per square kilometre, with Guyana ahead.
How many years of comparable data are there for Congo and Guyana?
63 years are reported by both, from 1961 to 2023.
How do Congo and Guyana rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Congo ranks 134th and Guyana ranks 132nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Guyana: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/congo-rep/guyana/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.