Chile vs Puerto Rico: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Chile
1.56 1000 Int$ per square kilometre
in 2023
Puerto Rico
1.62 1000 Int$ per square kilometre
in 2023
Chile rank
48th
Puerto Rico rank
46th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Chile
  • Puerto Rico
0246196119922023

How they compare

Puerto Rico currently reports 1.62 1000 Int$ per square kilometre against 1.56 1000 Int$ per square kilometre in Chile, a difference of 0.06 1000 Int$ per square kilometre.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Puerto Rico ahead.

Chile ranks 48th and Puerto Rico ranks 46th of 150 countries.

Puerto Rico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Puerto Rico Difference Ahead
1960s 0.0865 1000 Int$ per square kilometre 2.68 1000 Int$ per square kilometre 2.6 1000 Int$ per square kilometre Puerto Rico
1970s 0.1067 1000 Int$ per square kilometre 3.88 1000 Int$ per square kilometre 3.77 1000 Int$ per square kilometre Puerto Rico
1980s 0.1933 1000 Int$ per square kilometre 4.51 1000 Int$ per square kilometre 4.32 1000 Int$ per square kilometre Puerto Rico
1990s 0.4648 1000 Int$ per square kilometre 3.94 1000 Int$ per square kilometre 3.47 1000 Int$ per square kilometre Puerto Rico
2000s 1.09 1000 Int$ per square kilometre 2.23 1000 Int$ per square kilometre 1.14 1000 Int$ per square kilometre Puerto Rico
2010s 1.41 1000 Int$ per square kilometre 2.03 1000 Int$ per square kilometre 0.6188 1000 Int$ per square kilometre Puerto Rico
2020s 1.55 1000 Int$ per square kilometre 1.62 1000 Int$ per square kilometre 0.0738 1000 Int$ per square kilometre Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Chile or Puerto Rico?
Puerto Rico, at 1.62 1000 Int$ per square kilometre against 1.56 1000 Int$ per square kilometre in Chile as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Chile and Puerto Rico?
0.06 1000 Int$ per square kilometre, with Puerto Rico ahead.
How many years of comparable data are there for Chile and Puerto Rico?
63 years are reported by both, from 1961 to 2023.
How do Chile and Puerto Rico rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Chile ranks 48th and Puerto Rico ranks 46th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Puerto Rico: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/chile/puerto-rico-us/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.