Botswana vs Ethiopia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Botswana
0.0035 1000 Int$ per square kilometre
in 2023
Ethiopia
0.0045 1000 Int$ per square kilometre
in 2023
Botswana rank
137th
Ethiopia rank
135th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Botswana
  • Ethiopia
00.0010.0020.0030.004196119922023

How they compare

Ethiopia currently reports 0.0045 1000 Int$ per square kilometre against 0.0035 1000 Int$ per square kilometre in Botswana, a difference of 0.001 1000 Int$ per square kilometre.

That makes Ethiopia's figure about 1.3 times Botswana's.

Across all 31 years both countries report, Ethiopia has been ahead every year.

Botswana ranks 137th and Ethiopia ranks 135th of 150 countries.

Ethiopia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Ethiopia Difference Ahead
1990s 0.0002 1000 Int$ per square kilometre 0.0025 1000 Int$ per square kilometre 0.0023 1000 Int$ per square kilometre Ethiopia
2000s 0.0012 1000 Int$ per square kilometre 0.003 1000 Int$ per square kilometre 0.0017 1000 Int$ per square kilometre Ethiopia
2010s 0.001 1000 Int$ per square kilometre 0.0035 1000 Int$ per square kilometre 0.0025 1000 Int$ per square kilometre Ethiopia
2020s 0.0021 1000 Int$ per square kilometre 0.0043 1000 Int$ per square kilometre 0.0022 1000 Int$ per square kilometre Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Botswana or Ethiopia?
Ethiopia, at 0.0045 1000 Int$ per square kilometre against 0.0035 1000 Int$ per square kilometre in Botswana as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Botswana and Ethiopia?
0.001 1000 Int$ per square kilometre, with Ethiopia ahead.
How many years of comparable data are there for Botswana and Ethiopia?
31 years are reported by both, from 1993 to 2023.
How do Botswana and Ethiopia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Botswana ranks 137th and Ethiopia ranks 135th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Botswana vs Ethiopia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/botswana/ethiopia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/botswana/ethiopia/">Botswana vs Ethiopia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.