Bhutan vs Madagascar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Bhutan
0.0827 1000 Int$ per square kilometre
in 2023
Madagascar
0.1072 1000 Int$ per square kilometre
in 2023
Bhutan rank
117th
Madagascar rank
115th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Bhutan
  • Madagascar
00.050.10.150.2196119922023

How they compare

Madagascar currently reports 0.1072 1000 Int$ per square kilometre against 0.0827 1000 Int$ per square kilometre in Bhutan, a difference of 0.0245 1000 Int$ per square kilometre.

That makes Madagascar's figure about 1.3 times Bhutan's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Madagascar ahead.

Bhutan ranks 117th and Madagascar ranks 115th of 150 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bhutan Madagascar Difference Ahead
1960s 0.0257 1000 Int$ per square kilometre 0.0615 1000 Int$ per square kilometre 0.0357 1000 Int$ per square kilometre Madagascar
1970s 0.0329 1000 Int$ per square kilometre 0.0773 1000 Int$ per square kilometre 0.0444 1000 Int$ per square kilometre Madagascar
1980s 0.0434 1000 Int$ per square kilometre 0.1368 1000 Int$ per square kilometre 0.0935 1000 Int$ per square kilometre Madagascar
1990s 0.0575 1000 Int$ per square kilometre 0.0931 1000 Int$ per square kilometre 0.0356 1000 Int$ per square kilometre Madagascar
2000s 0.043 1000 Int$ per square kilometre 0.0535 1000 Int$ per square kilometre 0.0105 1000 Int$ per square kilometre Madagascar
2010s 0.0346 1000 Int$ per square kilometre 0.0847 1000 Int$ per square kilometre 0.0501 1000 Int$ per square kilometre Madagascar
2020s 0.0566 1000 Int$ per square kilometre 0.0955 1000 Int$ per square kilometre 0.0389 1000 Int$ per square kilometre Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Madagascar?
Madagascar, at 0.1072 1000 Int$ per square kilometre against 0.0827 1000 Int$ per square kilometre in Bhutan as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Madagascar?
0.0245 1000 Int$ per square kilometre, with Madagascar ahead.
How many years of comparable data are there for Bhutan and Madagascar?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Madagascar rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 117th and Madagascar ranks 115th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Madagascar: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/bhutan/madagascar/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.