Belgium vs Germany: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Belgium
68.32 1000 Int$ per square kilometre
in 2017
Germany
24.44 1000 Int$ per square kilometre
in 2017
Belgium rank
2nd
Germany rank
4th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Belgium
- Germany
How they compare
Belgium currently reports 68.32 1000 Int$ per square kilometre against 24.44 1000 Int$ per square kilometre in Germany, a difference of 43.88 1000 Int$ per square kilometre.
That makes Belgium's figure about 2.8 times Germany's.
Across all 18 years both countries report, Belgium has been ahead every year.
Belgium ranks 2nd and Germany ranks 4th of 150 countries.
Belgium has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Germany | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 66.48 1000 Int$ per square kilometre | 23.22 1000 Int$ per square kilometre | 43.26 1000 Int$ per square kilometre | Belgium |
| 2010s | 70.93 1000 Int$ per square kilometre | 25.47 1000 Int$ per square kilometre | 45.46 1000 Int$ per square kilometre | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Belgium or Germany?
- Belgium, at 68.32 1000 Int$ per square kilometre against 24.44 1000 Int$ per square kilometre in Germany as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Belgium and Germany?
- 43.88 1000 Int$ per square kilometre, with Belgium ahead.
- How many years of comparable data are there for Belgium and Germany?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Germany rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Belgium ranks 2nd and Germany ranks 4th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.