Armenia vs Norway: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Armenia
0.8282 1000 Int$ per square kilometre
in 2023
Norway
0.7143 1000 Int$ per square kilometre
in 2023
Armenia rank
68th
Norway rank
71st

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Armenia
  • Norway
0.20.40.60.811.2196119922023

How they compare

Armenia currently reports 0.8282 1000 Int$ per square kilometre against 0.7143 1000 Int$ per square kilometre in Norway, a difference of 0.1139 1000 Int$ per square kilometre.

That makes Armenia's figure about 1.2 times Norway's.

The two have swapped places 5 times across 27 shared years of data; in 1997 it was Norway ahead.

Armenia ranks 68th and Norway ranks 71st of 150 countries.

Across the 4 decades both report, Armenia averaged higher in 3 and Norway in 1.

Head to head by decade

Decade Armenia Norway Difference Ahead
1990s 0.4854 1000 Int$ per square kilometre 0.581 1000 Int$ per square kilometre 0.0956 1000 Int$ per square kilometre Norway
2000s 0.6925 1000 Int$ per square kilometre 0.6174 1000 Int$ per square kilometre 0.0752 1000 Int$ per square kilometre Armenia
2010s 0.9714 1000 Int$ per square kilometre 0.7304 1000 Int$ per square kilometre 0.241 1000 Int$ per square kilometre Armenia
2020s 1.02 1000 Int$ per square kilometre 0.7202 1000 Int$ per square kilometre 0.2996 1000 Int$ per square kilometre Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Armenia or Norway?
Armenia, at 0.8282 1000 Int$ per square kilometre against 0.7143 1000 Int$ per square kilometre in Norway as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Armenia and Norway?
0.1139 1000 Int$ per square kilometre, with Armenia ahead.
How many years of comparable data are there for Armenia and Norway?
27 years are reported by both, from 1997 to 2023.
How do Armenia and Norway rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Armenia ranks 68th and Norway ranks 71st of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Norway: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/armenia/norway/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.