Serbia vs Uganda: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Serbia
0 1000 Int$ per US$ of GDP
in 2024
Uganda
0 1000 Int$ per US$ of GDP
in 2024
Serbia rank
12th
Uganda rank
10th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Serbia
  • Uganda
00000196119922024

How they compare

Uganda currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Serbia, a difference of 0 1000 Int$ per US$ of GDP.

That makes Uganda's figure about 1.2 times Serbia's.

The two have swapped places 4 times across 19 shared years of data; in 2006 it was Uganda ahead.

Serbia ranks 12th and Uganda ranks 10th of 150 countries.

Across the 3 decades both report, Serbia averaged higher in 2 and Uganda in 1.

Head to head by decade

Decade Serbia Uganda Difference Ahead
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Uganda
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Serbia
2020s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Serbia or Uganda?
Uganda, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Serbia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Serbia and Uganda?
0 1000 Int$ per US$ of GDP, with Uganda ahead.
How many years of comparable data are there for Serbia and Uganda?
19 years are reported by both, from 2006 to 2024.
How do Serbia and Uganda rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Serbia ranks 12th and Uganda ranks 10th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Uganda: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/serbia/uganda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/serbia/uganda/">Serbia vs Uganda: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,056 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.