Greece vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Greece
0 1000 Int$ per US$ of GDP
in 2017
Saint Lucia
0 1000 Int$ per US$ of GDP
in 2024
Greece rank
91st
Saint Lucia rank
89th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Greece
  • Saint Lucia
0000196119922024

How they compare

Saint Lucia currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Greece, a difference of 0 1000 Int$ per US$ of GDP.

The two have swapped places 7 times across 38 shared years of data; in 1980 it was Saint Lucia ahead.

Greece ranks 91st and Saint Lucia ranks 89th of 150 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Saint Lucia in 1.

Head to head by decade

Decade Greece Saint Lucia Difference Ahead
1980s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Greece
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Greece
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Saint Lucia
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Greece or Saint Lucia?
Saint Lucia, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Greece as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Greece and Saint Lucia?
0 1000 Int$ per US$ of GDP, with Saint Lucia ahead.
How many years of comparable data are there for Greece and Saint Lucia?
38 years are reported by both, from 1980 to 2017.
How do Greece and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Greece ranks 91st and Saint Lucia ranks 89th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/greece/st-lucia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,056 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.