Cuba vs Nigeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Cuba
0.0031 1000 Int$ per person
in 2024
Nigeria
0.0033 1000 Int$ per person
in 2024
Cuba rank
101st
Nigeria rank
99th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Cuba
  • Nigeria
00.010.020.030.04196119922024

How they compare

Nigeria currently reports 0.0033 1000 Int$ per person against 0.0031 1000 Int$ per person in Cuba, a difference of 0.0002 1000 Int$ per person.

That makes Nigeria's figure about 1.1 times Cuba's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 101st and Nigeria ranks 99th of 150 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Nigeria Difference Ahead
1960s 0.0076 1000 Int$ per person 0.001 1000 Int$ per person 0.0067 1000 Int$ per person Cuba
1970s 0.0093 1000 Int$ per person 0.001 1000 Int$ per person 0.0083 1000 Int$ per person Cuba
1980s 0.0136 1000 Int$ per person 0.0015 1000 Int$ per person 0.0121 1000 Int$ per person Cuba
1990s 0.0176 1000 Int$ per person 0.0023 1000 Int$ per person 0.0153 1000 Int$ per person Cuba
2000s 0.0211 1000 Int$ per person 0.0027 1000 Int$ per person 0.0185 1000 Int$ per person Cuba
2010s 0.0359 1000 Int$ per person 0.0028 1000 Int$ per person 0.0331 1000 Int$ per person Cuba
2020s 0.0173 1000 Int$ per person 0.0032 1000 Int$ per person 0.014 1000 Int$ per person Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cuba or Nigeria?
Nigeria, at 0.0033 1000 Int$ per person against 0.0031 1000 Int$ per person in Cuba as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cuba and Nigeria?
0.0002 1000 Int$ per person, with Nigeria ahead.
How many years of comparable data are there for Cuba and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Nigeria rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Cuba ranks 101st and Nigeria ranks 99th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Nigeria: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/cuba/nigeria/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.